283 Oxford St • Rochester, NY • (585) 563-7633

Our vegan cheesemaking class schedule @ Rochester Brainery. As tickets are made available, we will post the links here. Book your tickets ASAP, these classes sell out fast! Tentative upcoming dates for 2020:

Thursday, August 6th, 2020

Thursday, September 10th, 2020

Thursday, October 8th, 2020

Thursday, November 5th, 2020

Learn how to make three fast and simple vegan cheese substitutes using your food processor:

Cashew Macadamia Goat-Style Cheese
Tofu Basil Ricotta
Sweet & Savory Cheddar-Style Cheese Ball

Recipes, instruction and generous-sized samples are provided. The class is gluten-free friendly; please specify any allergies when purchasing your ticket!

Photos by Julia Merrell.